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Forked River Archive
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Friday Foodstuffs: A Gratitude List
Posted on April 26, 2012 | 4 CommentsFour years already? Yeah, the time does fly. It really does just seem like yesterday that we started this adventure. And while it hasn’t all been rainbows and moonbeams (there... -
Carve a Pumpkin in Lacey to Help the Local Food Bank
Posted on October 25, 2011 | No CommentsWe carved our pumpkin last night. In an effort to make sure it was a family project, we let our son decide how the pumpkin was going to be carved.... -
Friday Foodstuffs 9.23.11: Requiem for a Tater Cake
Posted on September 23, 2011 | No CommentsLet’s cut to the chase: when a good local eatery closes, it sucks. It really really does. Without much warning, Dacook’s Eatery here in Forked River removed its signage and... -
Don’t Forget the Seafood Festivals!
Posted on June 6, 2011 | No CommentsA little crab told me…really! I was just sitting here, pondering the next wave of fresh Jersey produce that’s coming our way, led by those plump and juicy blueberries…when suddenly... -
Feel the Pulse (and Taste the Food, Too) at The German Butcher
Posted on May 25, 2011 | No CommentsEvery town, village and hamlet has one. There’s one place, and it usually serves food of some kind, where you can walk in and get a palpable sense of the... -
Friday foodstuffs 9.24.10: Can You Dig It? Yes I Can!
Posted on September 24, 2010 | 2 CommentsWell, it will be Saturday tomorrow, but we won’t be in the park…and it won’t be the 4th of July, either. But it still served as an excuse for me... -
Friday Foodstuffs 8.6.10: I Hope You Like Peaches, Because…
Posted on August 6, 2010 | No Comments…there are a lot of peachy events going on this month. Seriously, like a lot a lot. Like you-need-to-use-both-hands-to-count a lot. And-that-may-not-be-enough a lot. Y’know…a lot! OK, you can take... -
Friday Foodstuffs 7.2.10: Food Fireworks for the Fourth
Posted on July 2, 2010 | 2 CommentsI love my country so much that it makes me hit the ceiling – literally. I’m watching the US soccer team play Algeria, getting all worked up and frustrated over... -
Salang, Farewell…and Toodle-oo to Extreme BBQ
Posted on May 27, 2010 | No CommentsBad puns aside, it’s never really fun to talk about a restaurant closing. And when it’s two restaurants that you happen to like a lot, well, it doesn’t make it...

























